Highlighted small plates include the Saffron Mussels with saffron broth, lemon zest and fresh oregano the Meatballs with red sauce, ricotta, and a grilled crostini and the Beef Carpaccio with capers, shredded egg, arugula, and parmesan.

Now serving as Room Chef for Spiedini Fiamma, Chef Smagacz has created a robust menu of Italian staples that give the feeling of being in an Italian neighborhood cafe.

More than a decade ago, Chef Paula Smagacz was part of the property team working as a chef in banquets, and since then she’s cooked in kitchens from high-end hotels, revamped the culinary program at Santa Anita Park racetrack, and most recently held the role of Chef de Cuisine at The Ritz-Carlton on the island of St. Continuing the tradition of beautiful outdoor spaces on property, Spiedini Fiamma is no exception with a wraparound outdoor patio spanning more than 1,400-square-feet surrounded by lush greenery, waterfalls, and koi ponds. Above the open kitchen, a beautiful coastal mural by local artist Anne Marie Vadala, gives diners a feeling of being in an Italian cafe. Paying homage to “fiamma” in the name, flame-element features throughout, including firepits on the patio and of course, an open kitchen, add to the overall vibe. Set in the main Promenade connecting Rampart Casino to the JW Marriott Las Vegas, Spiedini Fiamma brings a very coastal vibe to the property with shades of blue and curves mimicking waves throughout the design, light colored marble and quartz counters which line the bar and tabletops, sand colored stacked stone and light tiles that adorn entryways and accent areas, and lush blue velvet banquettes to bring the sophisticated color palette together.

“We are really excited to welcome our customers to a completely reimagined space and we are thrilled to welcome back Chef Paula Smagacz who has created a delicious menu that will transport our guests to a neighborhood bistro in Italy with each bite,” said Bacigalupi. Spiedini Fiamma Italian Bistro, will open Wednesday, Oct. 20, 2022 – As Rampart Casino continues to celebrate more than two decades of serving the Summerlin and Las Vegas areas, Vice President and General Manager Michelle Bacigalupi announced a new culinary addition.

The new concept features Italian comfort classics from A to V…that is, from Antipasto to Veal Parm and everything in between!

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